TRADITIONAL BROWN GRAVY
Using a homemade beef stock, onion, herbs and butter to make a traditional moderately thick brown gravy.
Serving size - 100g (1 Portion)Per 100g
Homemade Beef Stock (Carrot, Celery, Leek, Onion, Beef Bones, Tomato Paste, Canola Oil, Water), Onion, Butter (Pasteurised Cream (From Milk), Water), Plain Gluten Free Flour (Tapioca Starch, Rice
Flour, Potato Starch, Modified Tapioca Starch, Dextrose Monohydrate, Thickeners (456, 464), Vegetable Emulsifier (471), Vegetable Gum (415)), Garlic, Salt, Beef Style Stock, Thyme, Black Pepper, Bay Leaf, Canola Oil (Soy Lecithin).
Made in Australia from at least 96% Australian ingredients
Keep product frozen below -18°C at all times. Ensure Packaging is sealed well to prevent freezer burn. Once thawed, use within 24 to 48 hours. Do not re-freeze once thawed.
- Package NET Weight::
- Barcode Carton: 9348501001111
- Barcode Pkt: 9348501001111
- Order code carton: S0011C
- Order code item: S0011
- Ref ID: v18.104.22.1680
- Ref ID2: S1011
- SKU: S0011