We bring innovation, experience, and creativity to the kitchen, delivering wholesome foods crafted by a chef and dietitian. Our recipes are designed to maximise nutrition, taste and positive dining experiences.
We’re thrilled to announce the launch of our texture modified sandwich range handcrafted with care to bring the simple pleasures back to menus.
Each bite is bursting with authentic flavours that cater to the unique preferences of dysphagia diners. From the richness of curried egg to the tanginess of pickle, every ingredient is thoughtfully selected to create a satisfying culinary experience.
There are flavoursome fillings – Curried Egg, Cheese and Tomato, Tuna Mayo, and Corned Beef and Pickle – that we’ve packed into a Mixed Carton for healthcare organisations. Serve as a snack (2 points) or make it a meal (4 points) and choose what fillings you serve.
Our sandwiches are nutritious, convenient and versatile for busy people and kitchens in organisations and at home.
We’re committed to bringing back the joy of eating and sharing food in a social environment with dignity and delight.
Our products are created to improve wellbeing. To close the gap and help people with swallowing and chewing difficulties to enjoy a better quality of life.
We make dining and food service an easy and enjoyable experience. Our team is committed to maximising nutritional intake at every meal.
Looking for variety and positive mealtime experiences for your residents or patients?
Request our Healthcare Product Catalogue for Pureed Level 4 (PU4), Minced and Moist Level 5 (MM5), Soft and Bite-Sized Level 6 (SB6) products and Moderately Thick Level 3 sauces and gravy.
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We prioritise enhancing meal times for aged care residents and patients on textured modified diets by offering nutritious and visually appealing products. Our meals are designed to be used with the IDDSI Framework, ensuring safety and consistency. This allows caregivers to focus on fostering social interaction and promoting overall health and wellbeing for residents and patients.
Allied Health professionals, whether working independently or within feeding teams, have the option to order nutritious and safe products and meals for their clients. These offerings cater to short or long-term needs and are convenient for home use, ensuring meal variety and dietary satisfaction.
To our valued home customers, we offer a range of value-added, nutritionally balanced packaged products, along with our Pre-Plated Meals (PPM), delivered to your doorstep. Conveniently stored in your freezer, our products are designed for easy reheating and serving, ensuring comfort and satisfaction in the convenience of your own home.
Discovering and procuring our quality textured modified food products is effortless with our online ordering system, available nationwide across Australia. By simply signing up and becoming a distributor, you gain access to our comprehensive range, ensuring all your needs are met seamlessly.
Place the frozen products on a plate and cover with cling wrap. Leave to defrost in the fridge overnight.
Place the plate in the microwave for 60-90sec (*time varies depending on microwave). At home, create a moist environment for heating by placing 1/2 cup of water beside the plate.
Carefully remove the cling wrap from the plate (careful of escaping hot steam). Compliment your meal with your choice of gravy or sauce.
Self-managing my nephew Matthew’s NDIS Funding Plan means I deal with lots of service providers. TCF is a shining light and a lifesaver for Matt. We’ll be forever grateful.
Since using your product, it has literally changed the lives of the residents on texture modified foods.
Not only the taste, but the overall presentation of TCF foods is amazing. I serve with the sauce/gravy in jugs on the side, which is poured at the table to enhance the presentation and dining experience.
The ease of use – love the zip lock bags, zero wastage, and minimal preparation time.
Also, Michelle from your office is fantastic. She was so helpful when we first started using your product. Thanks!